Kamis, 23 Mei 2013

Get Free Ebook , by Heather Poole

Get Free Ebook , by Heather Poole

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, by Heather Poole

, by Heather Poole


, by Heather Poole


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, by Heather Poole

Product details

File Size: 932 KB

Print Length: 275 pages

Publisher: William Morrow Paperbacks (March 6, 2012)

Publication Date: March 6, 2012

Sold by: HarperCollins Publishers

Language: English

ASIN: B004XVN14O

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Amazon Best Sellers Rank:

#110,630 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This flight attendant's diary wound up being a great resource for understanding the airline industry, why certain rules are in place, and the dynamics of airline travel before and after "9-11." The latter subject, covered in the last chapter, gives us the reasons for the changes made on account of drastically reduced airline tickets. It makes you a bit more aware of what we passengers should not be complaining about when we fly. Our reduced ticket prices hold the answer to that one.Though I was slightly put off by the author's ageist references, as well as her superficial observations about the appearance of her passengers and others, her candid views also shed light on her own motivations and aspirations. You're getting as honest a description of her life as a flight attendant, which, after reading the book, makes one realize that those who do that job and stay with it have to be doing it for the LOVE of travel. It has to be, since the lifestyle itself - as described in Poole's book - is often difficult, at best. Fun anecdotes about difficult passengers are a pleasure read about - because you are grateful that YOU didn't choose the profession of flight attendant!The miseries of dealing with the physical ailments associated with the job, always being hungry, inconsistent hours, skewed sleep schedules, sketchy living places and spaces for flight attendants, as well as some of the passengers - which can be an even bigger pain - would discourage most of us. The pay isn't even that great!Most useful are Heather's tips about blocked ears (common malady during an airline's descent), turbulence, airport security, and what to communicate and to whom, if you want to change seating, etc. If nothing else, "Cruising Altitude" will have you more empathetic to your flight attendants next time you travel the friendly skies.

This book was fascinating to read at the start when the reader learns what it's like to become a flight attendant. Later on, though, the tale fizzles into day-to-day activities that, frankly, aren't very interesting. The reader senses that the author was stretching for more pages without material to fill them, then gave up and ended abruptly. Still, if curious about flight attendant life, this book will answer your questions.

This was a fun peek into the world of flight attendants. From the training to the plane, Poole describes her adventures and kooky incidents with passengers. I was kept interested throughout the stories and yet there was nothing really "groundbreaking" about the book. Written well, this is an easy read and entertaining.The one thing I was waiting for, which was never covered, was how to deal with those who have fear of flying. Although she did a great section on turbulence, I wanted to hear if there was certain ways they handled the FoF crowd, as I used to be one of them!

Since 9/11 I have never enjoyed flying, not for being afraid but for the sheer misery of having to deal with all facets of the ordeal. If not for the time factor I would much rather drive to anywhere with roads then go through the horrible experience of dealing with anything connected to modern day traveling by air. I have had vacations spoiled by flights home after a great period of fun and relaxation on land.Anyway, when I started to read this very entertaining and enlightening book I had a really hard time putting I down. I literally didn’t want it to end! The writing is wonderfully funny at times and guaranteed to make one shake their heads in amazement at the shenanigans of crazy passengers and how flight attendants must continually come up with ingenious solutions to the mayhem that all too often erupts. And the insights into the experiences of the flight crew while not flying was very entertaining and somewhat enlightening as well.When I read this book, I found out there are indeed many new things under the sun... certainly more than just the outward appearance of a lot of tubes being pushed through the sky.For me the whole experience was wonderful!

Cruising Attitude was a fast, fun, enjoyable read. It covers Heather Poole's efforts to get a job as a flight attendant, and goes into the rigorous training and the early years of very low wages, shared living quarters and unpredictable schedules. She talks a lot about her in-flight experiences with demanding passengers, and a little bit about her travels and bad dates. Near the end of the book she writes briefly about the impact of 9/11. I enjoyed every word of this entertaining book!

This was a fun, easy read about the trials and tribulations of being a flight attendant. My flying days are over, but I enjoyed reading this book about air travel through the eyes of a flight attendant. Mostly I wondered why anyone would want to be one. It looks very glamorous to the casual observer, but since most people exhibit their worst characteristics under conditions that are less than ideal, one quickly realizes that flight attendants come in for more than their share of abuse.They have a dangerous, difficult job. We are fortunate that there are people willing to perform it. I'm glad I'm not one of them.

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Rabu, 22 Mei 2013

Download , by Tim Kaufman

Download , by Tim Kaufman

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, by Tim Kaufman

, by Tim Kaufman


, by Tim Kaufman


Download , by Tim Kaufman

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, by Tim Kaufman

Product details

File Size: 22827 KB

Print Length: 109 pages

Simultaneous Device Usage: Unlimited

Publication Date: January 31, 2019

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07NBXPFX5

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Amazon Best Sellers Rank:

#10,934 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Tim and Heather are an amazing couple who are inspiring a whole following of people. They are humble, grateful, have incredible testimonies of getting to great health in a big way. But even better, their way of cooking is simple, delicious, filling and gives no excuse for not eating a plant based diet - which I'm convinced is the healthiest diet on earth. This is their second book and I love it even more than the first. Easy, delicious, no out-there-hard-to-find-and-expensive ingredients. Just simple plants, grains and legumes made into satisfying meals which are easy and fast to make. Definitely recommended.

When I get a new cookbook, I always go thru and bookmark the recipes I want to try. About halfway thru this one, I realized I was bookmarking all of them! Simple and tasty recipes. Especially if you are new to a WFPB diet, the Fat Man cookbooks are a must. Everyday ingredients...you won't go broke buying unusual vegan items or substitutes ... Just whole food you can find in any supermarket.

Tim and Heather are a great inspiration to me and many others in the plant based world. They have regained their health and are helping many others do the same. The recipes in this book and the previous book are outstanding. Simple and good to you and good for your health and well being. You won't be disappointed in this book or his other cookbook.

Tim and Heather's food is not fancy. It is easy and delicious. Made from ingredients that are universally available and affordable to any budget.If you're wanting to improve your health, just try the Santa Fe Sliders. You'll be hooked.Be sure to read their story, too, because it's really amazing.

I am so excited that Tim and his amazing wife wrote another recipe book. I have loved everything that I have made from Tim’s previous book and also stuff from his FB page. You will not be disappointed in buying this book! Your body needs it!

I love FatManRants, his wife and their Facebook and blog posts. They are inspiring, motivating. The recipes are basic whole-food, plant-based, "see what's in the fridge and make a meal" that taste good and nourish the body. That's the point of the book and they do it well. Thank you for staying outside your comfort zone and passing on what works.

What I like about both of Tim’s cookbooks is that every recipe has a picture. It helps with seeing what the recipe will look like and makes you try something that maybe you wouldn’t have. The recipes are simple yet creative. The recipes that I’ve made are delicious. I would recommend this to anyone that wants to simplify their cooking especially for families or single parents that don’t have a lot of time to cook, it’s a better option than running through the fast food line. Follow Tim and Heather on social media for other recipes and to see how they are great examples of living a plant based life.

I have used his recipes before, simple stuff to make. Everyday ingredients. There are pictures for all those recipes to show you what they are supposed to look like. Excited to try more yumminess and staying healthy,

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PDF Download LIghthouses 2016 Wall Calendar

PDF Download LIghthouses 2016 Wall Calendar

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LIghthouses 2016 Wall Calendar


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LIghthouses 2016 Wall Calendar

Product details

Calendar

Publisher: Dateworks; 16m Wal edition (August 1, 2015)

Language: English

ISBN-10: 1438840179

ISBN-13: 978-1438840178

Product Dimensions:

11.5 x 0.2 x 11.5 inches

Shipping Weight: 3.2 ounces

Average Customer Review:

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Amazon Best Sellers Rank:

#6,679,450 in Books (See Top 100 in Books)

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Jumat, 17 Mei 2013

Get Free Ebook Nourishing Diets

Get Free Ebook Nourishing Diets

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Nourishing Diets

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Audible Audiobook

Listening Length: 10 hours and 49 minutes

Program Type: Audiobook

Version: Unabridged

Publisher: Hachette Audio

Audible.com Release Date: June 29, 2018

Language: English, English

ASIN: B07F3CLHF1

Amazon Best Sellers Rank:

Nourishing Traditions is primarily a cookbook that includes introductory and contextual information about traditional diets. While Nourishing Diets includes many recipes that aren't in Nourishing Traditions, I wouldn't characterize it as a cookbook. The recipe section is about 40 pages long and includes recipes for grains, soups and stews, nutrient-dense snacks, organ meats, cooking with blood, seafood, vegetables, fermented condiments, and desserts I am excited to try. It comes after almost 200 pages of detailed information on ancestral diets.  We learn about the nourishing diets of the Australian Aborigines: The Most Paleo of Them All, Native Americans: Guts and Grease, The Far North: Seal Oil and Whale Blubber, The South Seas: Abundance and Beauty, Africa: The Land of Fermented Foods, Asia: Variety and Monotony,  Europe: The Foods We Like to Eat. In addition Sally writes about "True Blue Zones: How Long- Lived People Really Eat", and "What to Eat? Translating the Wisdom of Our Ancestors into a Healthy Modern Diet". Nourishing Diets does include highlights of Dr. Weston A. Price's research, yet it expands far beyond it with a wide variety of references and geographic areas.For those of us who have a keen interest in how people nourished themselves historically, I highly recommend this book as an incredibly well-researched companion to Nourishing Traditions.  Having said that, I want to clarify that having the book Nourishing Traditions is not necessary to read and understand Nourishing Diets. My point is for all of us who already have Nourishing Traditions, this new book is different enough that I think it is a very worthwhile read. I found it to be very well-written and quite fascinating! Even though I have read a fair amount on this subject, I learned a lot more! We will read the book as a community in our Nourished Book Club on Facebook now that it has been released!

I thoroughly enjoyed reading this book and learned so much about the ancestral cultures. I am a student of history, genealogy is my hobby and I'm a devotee to cooking. To put all of my favorite things in one easy to read book is delightful. I am on my second read of the book because I want to make sure I pick up all the details. This book will be extremely helpful for someone eating in the Ancestral Way. Fad diets come and go but the old ways endure among those willing to seek them out.

I love history and really enjoyed reading about the traditional foods and their preparation of cultures from around the world. This book is full of interesting information, but is very easy to read and understand (not technical). Sally also includes a lot of interesting footnotes throughout the book to further explain various parts. It's also clear the author has a sense of humor. There were a number of times I laughed out loud reading this. The book is mostly information about the cultures, divided into a separate chapter for each. At the end of the book, it summarizes how to apply this knowledge in our own lives and includes recipes. She also references a number of books throughout and has a very long bibliography of books I will probably be looking up in the future. One author I was happy to see a mention of in the chapter on the American Indians is Charles C. Mann. I have read his 1491 book (here on Amazon; a fantastic book) on what the Americas were really like before Columbus. It's very eye-opening, and I wish the information was known by the masses. I was very happy to see that Sally included his information rather than just going with the "mainstream" fake knowledge that the Indians were all tree-hugging hippies living in the midst of thousands of miles of virgin wilderness.This book is mostly information, not solely a cookbook. If you want more information about traditional diets, read Weston A. Price's book, Nutrition and Physical Degeneration. And if you want more recipes, check out Sally's books about broth or Nourishing Traditions.

I found Sally Morell's NOURISHING DIETS fascinating. As CEO of the National Billiard Academy, diet is extremely important for athletes, so I read much about diets. This book takes all the guess work out of what we should be eating because Sally has done incredible research. It's also an easy read if you like history and learning about people's all over the world and then learning that there is a common denominator to all the diets - fat. Thank you Sally for another great book.

It was well written and ultra fascinating. The thing that stands out to me and resonates is the variety of foods all these different cultures ate. Yet, I consistently read from mainstream media how we once used to eat mostly plant-based foods. All these wild and interesting foods they ate are nothing I've ever heard before, but whole-heartedly believe it. They had to eat from the land and ate what was available. Surely, lots of plants, but not primarily as mainstream media would have us believe. I love Sally's books. I own every single one and frequently refer to them. Thank you very much for educating me.

This well written book on traditional diets around the globe is an enjoyable, informative read. The book is thoroughly researched. Not some low fat hype about what various countries supposedly ate, but footnoted evidence as ti what they really ate.

I've been using Nourishing Traditions original book for many years. This was an interesting background book, although not quite the necessity that Nourishing Traditions is.

Want to eat well and get healthy? This is the book for you.

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Kamis, 16 Mei 2013

Ebook Free , by Howard Dunkley

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Ebook Free , by Howard Dunkley

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, by Howard Dunkley

Product details

File Size: 423 KB

Print Length: 27 pages

Simultaneous Device Usage: Unlimited

Publication Date: December 31, 2017

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B078MZFMQG

Text-to-Speech:

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Word Wise: Enabled

Lending: Not Enabled

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Amazon Best Sellers Rank:

#387,898 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

I recommend this book for anyone who suffers from writer's block or writing anxiety. I like that it reads as a tutor to student format. When you're done reading it you'll feel more confident with your writing.

It was nice to get a few tips, though the book could have been a little longer and offered more advice.

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